Slow Cooking: Over 100 Triple-Tested Recipes (Easy to Make!)

Slow Cooking: Over 100 Triple-Tested Recipes (Easy to Make!)

by Good Housekeeping Institute (Author)

Synopsis

Even in these fast-paced times, delicious, carefully prepared meals are an important part of family life. Filled with meat, chicken and vegetarian recipes, Easy to Make! Slow Cook each recipe makes a delicious dish with amazing flavours. Bring everyone to the table to enjoy these easy recipes made with a little extra care.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time!

Other titles in the Easy to Make! series: `Low GI' (9781843406549), `Family Meals in Minutes' (9781843406556), `Salads & Dressings' (9781843406563), `Speedy Meals' (9781843406570), `Chicken' (9781843406587), `Chocolate' (9781843406594), `BBQs & Grills' (9781843406600), `Christmas' (9781843406617) and `Cupcakes, Muffins & Brownies' (9781843406525).

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Quantity

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More Information

Format: Paperback
Pages: 128
Publisher: Collins & Brown
Published: 07 Jul 2011

ISBN 10: 1843406519
ISBN 13: 9781843406518

Author Bio
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easy-to-follow recipes. These ideals still hold true today.