Good Housekeeping Easy to Make! Meat Free

Good Housekeeping Easy to Make! Meat Free

by Good Housekeeping (Author)

Synopsis

Drawing on the rich vegetarian traditions of many different countries, this book provides an invaluable collection of imaginative recipes. Both strict vegetarians and the increasing number of people keen to reduce the amount of meat in their diet will find this book an endless source of inspiration.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time.

Other titles in the Easy to Make! series: `Everyday Family Meals' (9781843406464), 'Healthy Meals in Minutes' (9781843406495), `Cakes & Bakes' (9781843406419), `Soups' (9781843406426), `Wok & Stir Fry' (9781843406433), 'One Pot' (9781843406457), 'Pies, Pies, Pies' (9781843406471), 'Puddings & Desserts' (9781843406488) and 'Roasts' (9781843406501).

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More Information

Format: Paperback
Pages: 128
Publisher: Collins & Brown
Published: 04 May 2011

ISBN 10: 1843406446
ISBN 13: 9781843406440

Author Bio
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easy-to-follow recipes. These ideals still hold true today.