GH Easy to Make! Chicken: Over 100 Triple-Tested Recipes

GH Easy to Make! Chicken: Over 100 Triple-Tested Recipes

by Good Housekeeping Institute Kitchens (Author)

Synopsis

This book offers a collection of great ideas for grilling, stewing, barbecuing, roasting, poaching and stir-frying one of the most versatile and nutritious meats available. There are also recipes for all occasions - cooking for crowds, cooking for two, midweek suppers and family dinners.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time.

Other titles in the Easy to Make! series: `Low GI' (9781843406549), `Family Meals in Minutes' (9781843406556), `Salads & Dressings' (9781843406563), `Speedy Meals' (9781843406570), `Chocolate' (9781843406594), `BBQs & Grills' (9781843406600), `Christmas' (9781843406617), `Slow Cooking' (9781843406518) and `Cupcakes, Muffins & Brownies' (9781843406525).

$3.29

Save:$4.33 (57%)

Quantity

2 in stock

More Information

Format: Paperback
Pages: 128
Publisher: Collins & Brown
Published: 19 Jan 2009

ISBN 10: 1843404974
ISBN 13: 9781843404972

Author Bio
The Good Housekeeping Institute uses purpose-built domestic test kitchens and work with a team of leading home economists to develop delicious recipes - each one guaranteed to work first time, every time. Every recipe is tested three times before it can be published and all books carry the Tried * Tested * Trusted seal of approval. Good Housekeeping Cookery Book (ISBN 1843401150) was C&B's bestselling title in 2004/5 with over 60,000 copies sold to date.