by Christopher Mee (Editor), J.Renard (Editor)
This volume focuses on the ways in which the production and consumption of food developed in the Aegean region in the Neolithic and Early Bronze Age, to see how this was linked to the appearance of more complex forms of social organisation.
Format: Paperback
Pages: 379
Publisher: Oxbow Books
Published: 24 Feb 2007
ISBN 10: 1842172271
ISBN 13: 9781842172278