Spice it Up (Great Little Book of)

Spice it Up (Great Little Book of)

by EmmaSummer (Author)

Synopsis

Spices add zest to food and are a versatile ingredient to all forms of cooking. This title offers a collection of spicy recipes from all around the world. With recipes ranging from both savoury and sweet to mild and more piquant flavours, there is plenty to try, from Cajun style fish or spicy crab and coconut to spiced red fruit compote. This is an easy-to-follow book with instructions and colour photography to entice you to try out new flavours in classic and innovative combinations, and spice up the dinner table.

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Quantity

1 in stock

More Information

Format: Paperback
Pages: 64
Edition: illustrated edition
Publisher: Southwater
Published: 27 Jun 2003

ISBN 10: 1842158163
ISBN 13: 9781842158166

Author Bio
Emma Summer is the Consultant Editor. She has brought together delicious recipes by a team of expert cookery writers. Emma's work includes books such as Great Outdoor Eats and Hot Stuff.