Fruit Feast

by Maggie Mayhew (Author)

• Used

  Paperback
  2001

  $3.45

  This is a wonderful collection of recipes designed to help you make the most out of the abundant selection of fruits that are now available. With over 100 recipes that include all the familiar fruits such as apples, pears and plums, as well as more unusual and exotic fruits such as star fruit, papaya and tamarillos, there is a recipe for every occasion and every fruit. With six easy-to-follow chapters devoted to the specific families of fruit, it's easy to find the perfect recipe every time. Within each chapter is a delicious choice of hot and cold desserts such as Pear and Cinnamon Fritters or Summer Berry Crepes; pastries such as Tarte Tatin and Plum and Marzipan Pastries; pickles and preserves such as Fig and Date Chutney, and cakes and bakes such as Dutch Apple Cake and Fresh Blueberry Muffins. Whatever your taste, you are sure to find the ideal dish. Each finished recipe is beautifully photographed and accompanied by step-by-step instructions to help you achieve the perfect result every time. With over 300 colour photographs and countless delicious recipes, Fruit Feast is an ideal book for every fruit lover.