Fish

Fish

by Linda Doeser (Author), Linda Doeser (Author), Linda Doeser (Editor)

Synopsis

The definitive fish and shellfish cookery collection: how to prepare and make the most of every kind of fish from salmon, trout, sea bass, sole, plaice and mullet to crab, lobster, prawns, mussels, squid and clams

$6.14

Save:$10.85 (64%)

Quantity

2 in stock

More Information

Format: Illustrated
Pages: 64
Edition: Illustrated
Publisher: Southwater
Published: 01 Oct 2000

ISBN 10: 1842152920
ISBN 13: 9781842152928