by KATHYMAN (Author)
This book takes all your favorite Chinese dishes and whith a just a few simple changes, reduces the level of fat. Youcan simply prepare a main course dish for supper or create a complete authentic Chinese meal.
Format: Hardcover
Pages: 96
Edition: New
Publisher: Southwater
Published: 01 Jan 2000
ISBN 10: 184215088X
ISBN 13: 9781842150887