Flavouring with Herbs

by Clare Gordon-Smith (Author), James Merrell (Photographer)

Used
Paperback
2003
$3.41

Olive Oil contains 30 simple mouthwatering recipes from the olive based cuisines of the Mediterranean. Each one is a modern update of traditional dishes from the region which can be used for any occasions from elegant dinner parties to casual suppers.

Synopsis

Olive Oil contains 30 simple mouthwatering recipes from the olive based cuisines of the Mediterranean. Each one is a modern update of traditional dishes from the region which can be used for any occasions from elegant dinner parties to casual suppers.

$3.41

Save:$3.16 (48%)

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1 in stock

More Information

Format: Paperback
Pages: 64
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2003
ISBN 10: 1841724408
ISBN 13: 9781841724409

Author Bio

Clare Gordon-Smith contributes to Marie Claire, Good Houskeeping and ES Magazine.

Flavouring with Herbs

Used

$3.41

Synopsis

$3.41

More Information

Author Bio