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The Red Wine Companion: A Connoisseur's Guide (Flexibound)

The Red Wine Companion: A Connoisseur's Guide (Flexibound)

by Michael Edwards (Author)

  • Used

    Paperback 2002

    $8.32

  • Used

    Hardcover 1998

    $3.43
Synopsis

The Cheese Companion is an A-Z Directory of the world's best-known cheeses. Each one is described in full, including where and how it was made. Individual profiles provide information on variations where appropriate, style, maturity, and recommended wine partnerships. The author also offers serving suggestions with full recipes in some cases - The Cheese Companion is the authoritative guide to the subject!

$8.32

Save:$5.61 (40%)

Quantity

1 in stock

More Information

Format: Paperback
 Pages: 256
 Edition: New edition
 Publisher: Apple Press
Published: 06 Mar 2002
ISBN 10: 1840923385
ISBN 13: 9781840923384

Author Bio
Judy Ridgway has written many books and magazine articles on food and wine, including a guide to cheese and a cheese cookbook. In addition she regularly conducts tutored tastings and seminars on taste and flavour in cheese, wine, olive oil and vinegar, compounding her authority in each of these subject areas.