The Modern Pressure Cookbook: 100 Contemporary Recipes for Steam-pressured Cooking

The Modern Pressure Cookbook: 100 Contemporary Recipes for Steam-pressured Cooking

by Gina Steer (Author)

Synopsis

This volume shows the wide range of dishes that can be produced using a pressure cooker: from the old fashioned steam-cooked favourites to the more modern creations making the most of versatility of the pressure cooking method. It offers recipes for sweet and sour pork with pineapple, chicken chasseur, provencal cod loin or sticky chocolate pudding.

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Quantity

3 in stock

More Information

Format: Hardcover
Pages: 128
Publisher: Apple Press
Published: 30 Mar 2001

ISBN 10: 1840923113
ISBN 13: 9781840923117

Author Bio
Gina Steer is an established and experiences food writer and stylist for many leading women's magazines. She has written a number of cookbooks on different themes, including the Pasta Machine Cookbook and Modern Grill Pan Cooking, and the best-selling Gourmet Fridge Fun series of fridge magnets.