A Piece of Cake: Go on, Bake Your Cake and Eat it Too!

A Piece of Cake: Go on, Bake Your Cake and Eat it Too!

by Maggie Mayhew (Author)

Synopsis

With step-by-step instructions and easily available ingredients, you will be cooking up a storm in the kitchen in no time. Packed with delicious treats from Strawberry and rhubarb lattice tart to citrus and yogurt cake, this book with its innovative spotted jacket will brighten up any cooking time and will certainly stand out on any chef's book shelf.

$3.26

Save:$5.53 (63%)

Quantity

2 in stock

More Information

Format: Hardcover
Pages: 112
Publisher: Spruce
Published: 26 Feb 2004

ISBN 10: 1840725648
ISBN 13: 9781840725643

Author Bio
Maggie Mayhew is a food writer, home economist, recipe editor, and food stylist. She is the authour of Living's 30 Minute Meals, The Cook's guide to Fruit, Perfect Poultry, and Whip, and the co-author of The World Encyclopedia of Fruit. She has also written for food magazines Family Circle, Essentials, Homes and Ideas, and the Ready Steady Cook partwork. Maggie is married and lives in Gloucestershire, England