Eating in with James Martin

Eating in with James Martin

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Synopsis

A winner of the Egon Ronay Newcomer of the Year Award, James Martin shows home cooks how to make delicious, sexy food without wasting money or time. With a no-fuss approach, he offers handy hints and cooking shortcuts.

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Quantity

2 in stock

More Information

Format: Hardcover
Pages: 144
Edition: 01
Publisher: Mitchell Beazley
Published: 15 Oct 1998

ISBN 10: 1840000872
ISBN 13: 9781840000870

Author Bio
James Martin is one of Britain's favourite chefs. He wowed the country with his great desserts and cakes in the hugely popular BBC series Sweet Baby James, and also presents Saturday Kitchen on BBC1. He most recently co-presented the BBC's The Great British Village Show, which celebrated the traditional village fete. James won fame for quite a different talent when he reached the semi-finals of the 2005 series of Strictly Come Dancing. He is a consultant to P&O and has his own restaurants on the Ocean Village and Ocean Village Two cruise liners. He has also written several books including The Collection, Delicious!, Great British Dinners and Easy British Food.