by N/A
A winner of the Egon Ronay Newcomer of the Year Award, James Martin shows home cooks how to make delicious, sexy food without wasting money or time. With a no-fuss approach, he offers handy hints and cooking shortcuts.
Format: Hardcover
Pages: 144
Edition: 01
Publisher: Mitchell Beazley
Published: 15 Oct 1998
ISBN 10: 1840000872
ISBN 13: 9781840000870