Terroir: Role of Geology, Climate and Culture in the Making of French Wines

by HughJohnson (Foreword), JamesE.Wilson (Author)

Used
Hardcover
1998
$40.28

The author, a leading geologist, explains how the environment directly influences how each wine tastes and develops. The interplay of geology, soil, climate and culture of the vines are examined in this book, and how these various factors combine in creating wine.

Synopsis

The author, a leading geologist, explains how the environment directly influences how each wine tastes and develops. The interplay of geology, soil, climate and culture of the vines are examined in this book, and how these various factors combine in creating wine.

$40.28

Quantity

1 in stock

More Information

Format: Hardcover
Pages: 336
Publisher: Mitchell Beazley
Published: 17 Sep 1998
ISBN 10: 1840000333
ISBN 13: 9781840000337

Terroir: Role of Geology, Climate and Culture in the Making of French Wines

Used

$40.28

Synopsis

$40.28

More Information