C is for Caribbean: Alphabet Cooking

C is for Caribbean: Alphabet Cooking

by QuadrillePublishingLtd (Author)

Synopsis

The latest in the Alphabet Cooking series covering the A to Z of trending cuisines, this fun, easy recipe book features all the essential recipes to give Caribbean cooking a go: jerk ribs / fried okra / macaroni pie / pumpkin curry / chow / rice and peas / creole pelau / saltfish fritters / mackerel rundown / jerk pulled pork / rum punch / coconut toto / callaloo / crab dumplings / cuba libre

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Quantity

2 in stock

More Information

Format: Hardcover
Pages: 144
Edition: 01
Publisher: Quadrille Publishing Ltd
Published: 13 Jul 2017

ISBN 10: 1787130053
ISBN 13: 9781787130050

Author Bio
Welcome to Quadrille's new cookbook series: Alphabet Cooking. This brand-new series focuses on creating a collection of must-have books filled with 50 of the most on-trend dishes from cuisines around the world.