The Good Life Eatery Cookbook: Real, fresh food from London's go-to healthy café

The Good Life Eatery Cookbook: Real, fresh food from London's go-to healthy café

by Shirin Kouros (Author), Yasmine Larizadeh (Author)

Synopsis

From the owners and the chef behind London's revolutionary cafes comes The Good Life Eatery Cookbook, with over 100 flavour-packed, simple, good-for-you recipes. Including brand-new dishes that have been developed especially for the book alongside iconic eatery favourites, all the dishes are super-quick and made with easy ingredients. From Breakfast, Muncheez and Smoothies, to Salads, Bowls and Desserts, healthy food has never tasted so good.

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Quantity

4 in stock

More Information

Format: Hardcover
Pages: 256
Publisher: Ebury Press
Published: 28 Apr 2016

ISBN 10: 1785031570
ISBN 13: 9781785031571
Book Overview: Containing 100 flavour-packed recipes, The Good Life Eatery Cookbook is a refreshingly honest approach to healthy food.

Author Bio
Shirin Kouros (Author) Creative, young entrepreneurs Yasmine Larizadeh and Shirin Kouros are the dynamic duo behind The Good Life Eatery. Their shared vision to bring something new to London's food scene sparked a sincere friendship and a year-and-a-half long research and development programme in Los Angeles and in London before launching The Good Life Eatery in 2013. Shirin Kouros develops all the recipes herself, a nod to her culinary background that includes training at the French Culinary Institute in New York and working as a sous chef for Daniel Boulud and in some of Manhattan's top fine-dining restaurants.Yasmine Larizadeh (Author) Yasmine Larizadeh is the crux of The Good Life Eatery business from a financial and operations perspective, spending her time focusing on a 360 brand growth strategy.