Rum: Shake, Muddle, Stir: Over 40 of the Best Cocktails for Serious Rum Lovers

Rum: Shake, Muddle, Stir: Over 40 of the Best Cocktails for Serious Rum Lovers

by Dan Jones (Author), JonesDan (Author)

Synopsis

In Rum: Shake Muddle Stir, Dan Jones introduces readers to the best rum-makers on the planet, as well as some of the most exciting mixes that can be made from the spirit. If you're a fan of a classic Cuba Libre and want to take things to unchartered territories, look no further. Oozing style and flavour, these rum-based cocktails have it all: start with a refreshingly fruity Pina Colada and transport yourself to the laid-back beaches of Hawaii or bring out your naughty side with the dark, stormy flavours of the Dirty Little Ruby - perfect levels of sweet and sour. Featuring all the staple favourites like the Mai Tai, Negroni and a delicious Hot Rum Toddy, Dan will have you stirring up more adventurous mixes like the boozy Yuzu Ginger Daiquiri in no time. With over 40 tantalising cocktails as well as recipes for DIY syrups, sours, infusions and more, Rum: Shake Muddle Stir will show you just how versatile this golden liquor is, and proves there is a rum-based tipple out there for everyone, just waiting to be discovered.

$3.44

Save:$9.85 (74%)

Quantity

3 in stock

More Information

Format: Hardcover
Pages: 144
Edition: Hardback
Publisher: Hardie Grant Books (UK)
Published: 21 Sep 2017

ISBN 10: 1784881333
ISBN 13: 9781784881337

Media Reviews
easy-to-read lessons, tons of delicious recipes for cocktails/syrups/infusions, and little tips throughout that will translate to your entire cocktail shaking career, not just when it comes to rum.
-Alex Beggs, BonAppetit.com
Author Bio
Dan Jones is a journalist and editor based in London. Formerly the shopping editor at i-D, Time Out's Shopping & Style editor, and most recently Senior Men's Editor at ASOS, Dan is currently a style consultant, working with brands like Topman and Swatch, and publishers like Conde Nast. He is the author of The Mixer's Manual, Man Made and Gin.