The Student's Cookbook: Ingredients, Techniques, Recipes (Quick and Easy, Proven Recipes)

The Student's Cookbook: Ingredients, Techniques, Recipes (Quick and Easy, Proven Recipes)

by Gina Steer (Editor)

Synopsis

The Student Cookbook is the essential guide for all youngsters setting off to university, who will no longer have mum or dad cooking their meals and may realise they don't even know the most elementary of cooking skills. With a full section on all the basics from how to cook eggs to how to boil rice, this fabulous cookbook then provides oodles of recipes tailored to the needs of the student: cheap, easy, serves one or freezes well, and recipes to impress your friends.

$3.25

Save:$8.04 (71%)

Quantity

2 in stock

More Information

Format: Paperback
Pages: 256
Edition: New
Publisher: Flame Tree Illustrated
Published: 28 Jul 2014

ISBN 10: 1783612797
ISBN 13: 9781783612796

Author Bio
Gina Steer is a cookery editor, writer and broadcaster of many years' experience. She has written and contributed to a wide range of cookbooks and publications for many different publishers, including the Simple Cookery, Let's Cook and Quick and Simple cookery series for Flame Tree.