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Handbook of Antioxidants for Food Preservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Handbook of Antioxidants for Food Preservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by Fereidoon Shahidi (Editor)

$294.52

Quantity

20+ in stock

More Information

Format: Hardcover
 Pages: 514
 Publisher: Woodhead Publishing
Published: 26 Feb 2015
ISBN 10: 1782420894
ISBN 13: 9781782420897