Cooking of Spain: Over 65 Delicious and Authentic Regional Spanish Recipes Shown in 300 Step-by-step Photographs

Cooking of Spain: Over 65 Delicious and Authentic Regional Spanish Recipes Shown in 300 Step-by-step Photographs

by PepitaAris (Author)

Synopsis

Explore the essence of this rich historical cuisine and learn about ingredients and how to use them, including olives and olive oil, vegetables, and herbs and spices. From family meals to celebration feasts this book will ensure you can prepare Spanish food with confidence and style.

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Quantity

3 in stock

More Information

Format: Illustrated
Pages: 96
Edition: New edition
Publisher: Southwater
Published: 30 May 2013

ISBN 10: 1780192568
ISBN 13: 9781780192567