Classic Sauces: 150 Delicious Ideas Shown in More Than 300 Photographs

New
Illustrated
2012
$10.17

A well-made sauce can turn the simplest of ingredients into a culinary masterpiece. With understanding of basic techniques and the right ingredients you can brighten up cuts of meat or poultry. This book offers 150 recipes for sauces, salsas, dressings, dips, and marinades for every occasion.

Synopsis

A well-made sauce can turn the simplest of ingredients into a culinary masterpiece. With understanding of basic techniques and the right ingredients you can brighten up cuts of meat or poultry. This book offers 150 recipes for sauces, salsas, dressings, dips, and marinades for every occasion.

$10.17

Quantity

4 in stock

More Information

Format: Illustrated
Pages: 224
Edition: New edition
Publisher: Southwater
Published: 02 Aug 2012
ISBN 10: 1780191782
ISBN 13: 9781780191782