Mediterranean: Food of the Sun: A Culinary Tour of Sun-Drenched Shores with Over 350 Evocative Dishes from Southern Europe

Mediterranean: Food of the Sun: A Culinary Tour of Sun-Drenched Shores with Over 350 Evocative Dishes from Southern Europe

by JoannaFarrow (Author), JacquelineClark (Author)

Synopsis

Offers dishes from Spain, Greece, Italy, France, Portugal, North Africa and the Middle East - a culinary tour of fields of herbs, olive groves, white-washed mountain villages and bountiful seas. This title includes recipes for classic dishes such as bouillabaisse and risotto alla Milanese as well as more exotic dishes such as brandade de morue.

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Quantity

3 in stock

More Information

Format: Illustrated
Pages: 512
Edition: New Edition
Publisher: Southwater
Published: 14 Sep 2012

ISBN 10: 1780191677
ISBN 13: 9781780191676