The Ultimate Book of Diabetic Cooking

The Ultimate Book of Diabetic Cooking

by Bridget Jones (Author)

Synopsis

This book offers detailed help on cooking for people with diabetes, including an extensive introduction that helps to explain the condition and offers advice on all aspects of nutrition as well as weight management and exercise. There is a special section on diabetes in children, as well as advice and support for how to manage the condition through puberty, pregnancy and through the ageing process.

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Quantity

1 in stock

More Information

Format: Paperback
Pages: 256
Publisher: Southwater
Published: 07 May 2012

ISBN 10: 1780191294
ISBN 13: 9781780191294

Author Bio
Bridget Jones worked as a food stylist for a major publishing house before launching into a freelance career to combine her two passions; writing and cooking. As well as creating recipes and writing on a wide range of food subjects, Bridget is a qualified fitness instructor and uses her skills to help people achieve optimum health and understand the profound benefits of eating well.