Phycobiotechnology: Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel (Innovations in Biotechnology)

Phycobiotechnology: Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel (Innovations in Biotechnology)

by Devarajan Thangadurai (Editor), Devarajan Thangadurai (Editor), Jeyabalan Sangeetha (Editor), Saniyasi Elumalai (Editor), Shivasharana Chandrabanda Thimmappa (Editor)

$217.59

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Format: Hardcover
Pages: 446
Edition: 1
Publisher: Apple Academic Press
Published: 30 Nov 2020

ISBN 10: 1771888962
ISBN 13: 9781771888967