Developing Technologies in Food Science: Status, Applications, and Challenges (Innovations in Agricultural & Biological Engineering)

by Megh R Goyal (Editor), Murlidhar Meghwal (Editor)

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Hardcover
2016
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Format: Hardcover
Pages: 356
Edition: 1
Publisher: Apple Academic Press
Published: 30 Sep 2016
ISBN 10: 1771884479
ISBN 13: 9781771884471

Developing Technologies in Food Science: Status, Applications, and Challenges (Innovations in Agricultural & Biological Engineering)

New

$113.06

$113.06

More Information