by Australian Womens Weekly (Author)
With fun party treats, sophisticated canapes, TV nibbles and exotic tapas, this collection has something for everyone, whether you're entertaining to impress or just looking for something to liven up your lunchbox. All the classic party favourites are here including scotch eggs, sausage rolls and mini pizzas, as well as fancy nuts, chocolates and cakes for everyday snacking. International flavours from paprika prawns and arancini to samosas and skewers, mean you'll be the hostess with the mostess at every event.
Format: Paperback
Pages: 80
Publisher: AWW
Published: 18 Sep 2014
ISBN 10: 174245447X
ISBN 13: 9781742454474
Book Overview: Delicious snacks and bites for parties, lunchboxes and impromptu visits alike.
The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.
So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES
RANGE
Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook.
RELIABILITY
All the books are TRIPLE TESTED (R) for guaranteed results.
And finally, the RECIPES
Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time.
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