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The Bumper Book of Kids Birthday Cakes: The Best Cake Decoration, Designs and Recipes from The Australian Women's Weekly

The Bumper Book of Kids Birthday Cakes: The Best Cake Decoration, Designs and Recipes from The Australian Women's Weekly

by TheAustralianWomen'sWeekly (Author)

  • Used

    Hardcover 2013

    $4.73
Synopsis

The Australian Women's Weekly is famous for its colourful, easy-to-create, imaginative and crazy kids' birthday cakes with generations having fond memories of eagerly selecting their chosen favourite before each year's birthday celebration. Here for the first time is a bumper selection of the most fantastic cakes from over the years as well as 20 brand new recipes which are sure to become instant classics. Showcasing the best-ever Fantasy, Adventure, Animals, Playtime and Numbers cakes, there's a huge choice for girls and boys, young and older, and your birthday creations are sure to become legendary.

$4.73

Save:$19.40 (80%)

Quantity

3 in stock

More Information

Format: Hardcover
 Pages: 352
 Publisher: Australian Consolidated Press (ACP)
Published: 01 Mar 2013
ISBN 10: 1742453058
ISBN 13: 9781742453057
Book Overview: Bestselling cookery series of all time The Australian Women's Weekly has become synonymous with imaginative, fun and delicious kids' birthday cakes, with previous titles selling over 200,000 copies. Success is guaranteed - all recipes have been Triple Tested(R) in The Australian Women's Weekly Test Kitchens

Author Bio
The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES RANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are Triple Tested(R) for guaranteed results. And finally, the RECIPES Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time.