Roasted (The Australian Women's Weekly Minis)

Roasted (The Australian Women's Weekly Minis)

by TheAustralianWomen'sWeekly (Author)

Synopsis

Nothing beats a Sunday roast, but why save all the fun for Sunday? You can roast your ingredients, and enjoy all those magnificent flavours that develop in the process, any day of the week. This fabulous new title rounds up all the roasts, from flavour-packed chicken, tender lamb, fortifying beef, and gamey venison to sumptuous and healthy vegetables. Roasting is a healthy, heartening and deliciously easy way to cook your food today.

$5.01

Quantity

1 in stock

More Information

Format: Paperback
Pages: 80
Publisher: AWW
Published: 06 Aug 2012

ISBN 10: 1742452426
ISBN 13: 9781742452425
Book Overview: What says 'together' more than a good roast? Perfect for gathering friends and family round the dining table. Roasting is healthy, simple and tasty - just pop in the oven and allow heat and time to bring out the tender delicacies of the food. An inspiring addition to the globally successful AWW MINI range, where every recipe is TRIPLE TESTED(R) in the legendary Australian Women's Weekly Test Kitchen for guaranteed results.

Author Bio
The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work - every time.