Barbecues and Grills: The Australian Women's Weekly

Barbecues and Grills: The Australian Women's Weekly

by TheAustralianWomen'sWeekly (Author)

Synopsis

Barbecued food gets a creative and healthy makeover in this delicious cookbook, without compromising on the ease or simplicity of the much-loved barbecue. Here you will find ideas for warm salads, poultry dishes, kebabs, steaks and chops, fish and vegetable dishes. There is also a chapter dedicated to big events including recipes for barbecued ham, whole fillet of beef, whole salmon and leg of lamb. Recipes are taken from the Mediterranean, Thailand, Vietnam, Japan, the Middle East, Portugal, Spain and America. A fantastic collection of the best and healthiest food from around the world.

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More Information

Format: Paperback
Pages: 120
Publisher: ACP Publishing Pty Ltd
Published: 04 Apr 2011

ISBN 10: 1742451136
ISBN 13: 9781742451138
Book Overview: Simple recipes that go way beyond the usual sausages and steaks.

Author Bio
The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated. The recipes work - every time.