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Only Four Ingredients (Australian Women's Weekly Standard)

Only Four Ingredients (Australian Women's Weekly Standard)

by TheAustralianWomen'sWeekly (Author)

  • Used

    Paperback 2011

    $3.29
Synopsis

Weeknight meals are always a challenge for the cook. There's the deciding what to eat, the shopping on the way home from work, the preparing and cooking, and the dreaded washing up. A book of delicious, triple-tested Australian Women's Weekly recipes using just 4 ingredients is an inspired solution. Naturally, with only 4 ingredients, the recipes are simple and quick and are all designed for main course meals. Chicken, pasta, seafood, meat, eggs, and vegetables - everything you want for dinner for the family can be on the table in no time with a minimum of fuss.

$3.29

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Quantity

1 in stock

More Information

Format: Paperback
 Pages: 120
 Publisher: ACP Publishing Pty Ltd
Published: 03 Jan 2011
ISBN 10: 1742450636
ISBN 13: 9781742450636
Book Overview: This book caters for the large consumer base wanting to eat and provide freshly prepared food, without the need for a long shopping list. This winning formula couldn't be simpler - take four ingredients and translate into fabulous food. Part of the successful AWW standard range.

Author Bio
The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated. The recipes work - every time.