by Bill Granger (Author)
In celebration of 10 years in print, comes an updated collector's edition of Bill Granger's bestselling first cookbook Bill's Sydney Food. With new iconic Sydney photography and a fresh design in a new hardback format this title is sure to capture a new audience, tempt die-hard fans who will need a revised copy and prove the perfect gift or souvenir for visitors to Sydney. Sydney Food contains all the must-have recipes from bills original restaurant in inner-city Darlinghurst - the signature scrambled eggs, ricotta hotcakes with honeycomb butter - even chocolate chip cookies.
Format: Hardcover
Pages: 192
Edition: Commemorative ed
Publisher: Murdoch Books
Published: 19 Oct 2009
ISBN 10: 1741965543
ISBN 13: 9781741965544