The Press Club: Modern Greek Cookery

The Press Club: Modern Greek Cookery

by George Calombaris (Author)

Synopsis

The dark floors, leather banquettes and wooden chandelier along with an open theatre style kitchen creates an ambience as exciting as the food being served. This is the book of that restaurant: exciting, full of colour with beautiful recipes.

$57.49

Quantity

1 in stock

More Information

Format: Hardcover
Pages: 208
Publisher: New Holland Publishers
Published: Mar 2008

ISBN 10: 1741105811
ISBN 13: 9781741105810