by StephenDownes (Author)
Stephen Downes, food critic and author travels to the city of lights and Michelin stars to test France's legendary reputation for fine dining. An informative and useful guide to the quality and variety of food available in Paris.
Format: Paperback
Pages: 192
Publisher: Pier 9, Murdoch Books
Published: 01 Nov 2006
ISBN 10: 1740458818
ISBN 13: 9781740458818
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