Cooks Books: Butter, Sugar, Flour

Cooks Books: Butter, Sugar, Flour

by Unknown (Author)

Synopsis

Whether you're looking for a light fruit bread for breakfast, a buttery crumbling scone for morning tea, a batch of cookies for a picnic lunch or a sweet afternoon pastry, A Cook's Book Of Baking: Butter Sugar Flour will come to the rescue. From the simple lamington, pavlova and tiramisu, to the more sophisticated black forest gateau or hot fruit souffle, you will find a mix of light and fruity, creamy and chocolate delights to suit a broad range of tastes. Look no further for recipes for all of your favourite cookies, breads, slices, cakes, sweet pastries and tempting desserts. Previous Titles in the Cook's Books Series ?A Cook's Books of Sauces:Mayonnaise Hollandaise Bearnaise-ISBN: 1740456432 ?A Cook's Book of Christmas: Plum Pudding Pie -ISBN: 1740457404 ?A Cook's Book of Decadence:Chocolate Coffee Caramel -ISBN: 1740457412 ?A Cook's Book of Pasta: CarbonaraMarinara Napolitana-ISBN: 1740457552 ?A Cook's Book of Greens: Peas Greens Beans -ISBN: 1740457617

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Quantity

2 in stock

More Information

Format: Hardcover
Pages: 224
Publisher: Murdoch Books
Published: 01 Sep 2006

ISBN 10: 1740458621
ISBN 13: 9781740458627