by N/A
This funky, fresh cookbook is packed full over 200 new and easy recipes for cooking vegetarian food. From starters and side dishes, vegetable juices, picnic food, casseroles, curries and bakes, this original cookbook has a variety of cooking styles for every occasion. It uses simple effective ways to spice up every lunch, snack or dinner and will appeal to everyone whether vegetarian or not.
Format: Paperback
Pages: 256
Publisher: Murdoch Books
Published: 01 May 2004
ISBN 10: 174045264X
ISBN 13: 9781740452649