The Food of China

by NinaSimonds (Author), Deh - Ta Hsiung (Author)

Used
Hardcover
2001
$3.25

Showcases the best of food in China today, with recipes for classic and new dishes, photographed as they are made in the kitchen. The photographs and text explore real Chinese food, from picking seasonal produce in the markets to the art of dim-sum, selecting the best teas from Hangzhou, making Peking duck and creating fresh noodles.

Synopsis

Showcases the best of food in China today, with recipes for classic and new dishes, photographed as they are made in the kitchen. The photographs and text explore real Chinese food, from picking seasonal produce in the markets to the art of dim-sum, selecting the best teas from Hangzhou, making Peking duck and creating fresh noodles.

$3.25

Save:$21.80 (87%)

Quantity

4 in stock

More Information

Format: Hardcover
Pages: 320
Publisher: Murdoch Books
Published: 10 Oct 2001
ISBN 10: 1740450329
ISBN 13: 9781740450324

The Food of China

Used

$3.25

Synopsis

$3.25

More Information