The No1 Ethical retailer for Books, CD’s, DVD’s & Games
30 Day Refund Guarantee

Modernist Cuisine:The Art and Science of Cooking: The Art & Science of Cooking

Modernist Cuisine:The Art and Science of Cooking: The Art & Science of Cooking

by Chris Young (Author), Chris Young (Author), Maxime Bilet (Author), Maxime Bilet (Author), Nathan Myhrvold (Author)

$455.06

Save:$41.18 (8%)

Quantity

6 in stock

More Information

Format: Hardcover
 Pages: 2400
 Edition: 7
 Publisher: Modernist Cuisine
Published: 21 Sep 2021
ISBN 10: 1734386142
ISBN 13: 9781734386141