Meatless All Day

Meatless All Day

by Dina Cheney (Author)

Synopsis

Meatless All Day is a cookbook for anyone who loves good food that's good for them and wants to cook in accordance with vegetarian values. Vegetarians and carnivores alike will find new ways to prepare ingredients that they already know are necessary in a balanced diet. But more important, this cookbook will serve as inspiration for preparing different ingredients that approximate the savoury, smoky, hearty qualities of meat and seafood. The book opens with 45 'power ingredients' that make vegetarian food satisfying, delicious and healthy. Following are 80 recipes with headnotes that explain how the 'power ingredients' lend dishes a meaty or fishy flavour, offer tips for making many of the nonvegan recipes vegan, or provide ideas for rounding out entrees with side dishes and desserts.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 208
Publisher: Taunton
Published: 07 Apr 2014

ISBN 10: 1621137767
ISBN 13: 9781621137764

Media Reviews

Cheney's latest cookbook...include[s] innovative, fun meal ideas to get home cooks out of a rut...[A] well-rounded guide to vegetarian cooking....the title covers mouth-watering selections great for weekday and weekend cooking.

--Publishers Weekly

A veritable veggie bible...whether you are a full-time vegetarian or just starting to try some meatless meals.

--Self.com

Dina Cheney's Meatless All Day is an undisputable reminder that Meatless Mondays can, and shall, be awesome

--FoodRepublic.com
Author Bio
Dina Cheney is the author of Year-Round Slow Cooker (9781600854903). She has been the 'Taste Test' columnist for Everyday with Rachael Ray for several years, is a regular contributor to Fine Cooking, and has written articles or developed recipes for more than 20 other publications, including Cooking Light, Parents, Coastal Living, Clean Eating, Specialty Food and The Huffington Post.