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Cocktails on Tap: The Art of Mixing Spirits and Beer

Cocktails on Tap: The Art of Mixing Spirits and Beer

by Stephen Beaumont (Foreword), David Reamer (Photographer), Peter Jenny (Author)

  • Used

    Illustrated 2015

    $4.45
Synopsis

Brings together beer and cocktails in a fresh way that will appeal to a wide audience, including beer lovers, home cocktail enthusiasts and professional bartenders.

$4.45

Save:$16.24 (79%)

Quantity

2 in stock

More Information

Format: Illustrated
 Pages: 160
 Edition: Illustrated
 Publisher: Stewart, Tabori & Chang
Published: 17 Mar 2015
ISBN 10: 1617691429
ISBN 13: 9781617691423

Author Bio
Jacob Grier is a professional bartender based in Portland, Oregon, the host of a series of events called Brewing Up Cocktails, and a consultant for several spirit brands. His writing and recipes have appeared in the Atlantic, the Washington Post, the Wall Street Journal, and more.David L. Reamer is a food photographer whose work is featured in the cookbooks Le pigeon and Toro Bravo. Stephen Beaumont is the co-author of The World Atlas of Beer and The Pocket Beer Guide.