The Complete Guide to Food Preservation: Step-By-Step Instructions on How to Freeze, Dry, Can, and Preserve Food (Back to Basics Cooking)

by Angela Williams Duea (Author)

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Paperback
2010
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Format: Paperback
Pages: 384
Publisher: Atlantic Publishing Group Inc.
Published: Oct 2010
ISBN 10: 1601383428
ISBN 13: 9781601383426

The Complete Guide to Food Preservation: Step-By-Step Instructions on How to Freeze, Dry, Can, and Preserve Food (Back to Basics Cooking)

New

$19.72

$19.72

More Information