by Lacey Sher (Author), Gail Doherty (Author)
From a pair of professionally trained chefs and vegan restaurateurs-Vegan meets gourmet in this expansive collection of easy-to-make, delicious dishes for every occasion from after-school snacks to cocktail-party hors d'oeuvres
Format: Paperback
Pages: 256
Edition: 1st Da Capo Press Ed
Publisher: Da Capo Press Inc
Published: 22 Apr 2008
ISBN 10: 1600940706
ISBN 13: 9781600940705