by Arthur Agatston (Author)
The famed Miami Beach cardiologist who has helped millions of people worldwide to lose weight and eat healthier with his best-selling South Beach Diet books now addresses the special challenge that can undermine anyone's willpower - the irresistible lure of diet-busting dishes at festive occasions. As the more than 20 menus and 150 easy, all-new recipes in this cookbook prove, there's no need to give up favourite holiday and party dishes to stay on the South Beach Diet. Dr. Agatston explains that healthy entertaining is not a matter of deprivation, but of simply making as many good choices as possible. His new book provides those choices, putting a healthy twist on favourite entertaining meals for every occasion, whether it's a family Christmas Eve dinner, a football fest in front of the TV, or a barbeque with the neighbours. Readers will also find: practical tips and helpful (and healthful) hints throughout - including make-ahead suggestions, ideas for non-alcoholic cocktails (mock-tails), ways to use leftovers, and more; and 55 full-page colour photographs that illustrate the finished dishes along with ideas for stylish table settings and centre pieces.
Format: Paperback
Pages: 256
Publisher: Rodale Press
Published: 01 May 2007
ISBN 10: 1594864446
ISBN 13: 9781594864445
Arthur Agatston, M.D., is a preventive cardiologist and associate professor of medicine at the University of Miami Miller School of Medicine. In 1995, Dr. Agatston developed the South Beach Diet to help his cardiac and diabetes patients improve their blood chemistries and lose weight. Since then, his book The South Beach Diet and its companion titles have sold more than 22 million copies. Dr. Agatston has published more than 100 scientific articles and abstracts in medical journals, and recently he received the prestigious Alpha Omega Award from New York University Medical Center for outstanding achievement in the medical profession. He lives in Miami Beach with his wife, Sari.