Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable (A Field Guide)

by Anita Chu (Author)

• Used

  Illustrated
  2009

  $13.26

  Field Guide to Candy includes traditional favourites and exotic treats from all over the world, everything from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight. Each candy is photographed in glorious full colour, with step-by-step instructions on how to prepare, make, serve, and store your creations.