by Linda Larsen (Author)
You don't have to order take out every time you don't feel like cooking - now there's an easier way to have breakfast, lunch, and dinner (not to mention dessert) right at your fingertips! The Everything Meals for a Month Cookbook is the perfect tool to help you save time in the kitchen (and money in your wallet) with practical shopping tips and food handling tricks for buying and cooking in bulk. Learn how to plan your menu, assemble the ingredients, and store and freeze a month's worth of dinners - without losing any freshness or taste. In addition to 300 mouth-watering recipes, The Everything Meals for a Month Cookbook explains how you can organize your kitchen for once-a-month cooking. Thanks to the easy-to-follow bulk-cooking model provided, it's easier than you think!
Features family-friendly recipes such as:
Format: Paperback
Pages: 323
Publisher: Adams Media Corporation
Published: Aug 2005
ISBN 10: 1593373236
ISBN 13: 9781593373238
Linda Larsen is the Busy Cooks Guide for About.com. She holds a degree in food science with high distinction from the University of Minnesota. Ms. Larsen worked as a freelancer for the Pillsbury Company for thirteen years and also worked for the Malt-O-Meal company during the 1990s.