Modern Grilling: More Than 300 Recipes and Menus for Grilling Year Round (Vermont Castings')

Modern Grilling: More Than 300 Recipes and Menus for Grilling Year Round (Vermont Castings')

by Gary Ralph (Editor)

Synopsis

Modern Grilling contains over 300 recipes for the appetizers, entrees, side dishes and desserts that are among the most popular with today's food-savvy consumers. In addition to traditional BBQ fare such as beef, pork and poultry, Modern Grilling contains contemporary favorites such as grilled pizzas, paninis, pastas and wraps. The book explores modern grilling trends, such as cooking with smoked wood, vegetarian grilling and unique flavour pairings, and includes more than 200 full-colour photos.

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More Information

Format: Paperback
Pages: 288
Publisher: Rockport Publishers Inc.
Published: 01 Dec 2006

ISBN 10: 1592533280
ISBN 13: 9781592533282

Author Bio
Gary Ralph is a former journalist and operates his own public relations company. Gary has worked with CFM Corporation for a number of years providing editing and writing services for the hearth maker's consumer, dealer and product information. He lives in Toronto, Canada.