Graham Kerr's Simply Splendid Cookbook

Graham Kerr's Simply Splendid Cookbook

by Graham Kerr (Author), SuzanneButler (Author)

Synopsis

Splenda is today's artificial sweetener of choice because it tastes more like real sugar yet doesn't have the calories or carbohydrates. But, cooking with it may not be easy for many people. That all changes with this cookbook! It contains an array of more natural , less indulgent recipes where Splenda can be used to satisfy a sweet tooth and a hearty appetite. Simply Splendid also makes it easier for people to lose weight and keep it off and to get better control of their diabetes.

$14.05

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 120
Publisher: American Diabetes Association
Published: 30 Sep 2004

ISBN 10: 158040197X
ISBN 13: 9781580401975

Author Bio
Graham Kerr (Mt. Vernon, Washington) is the world-renowned Galloping Gourmet TV celebrity, and award-winning author. He is host of Graham Kerr's Gathering Place, and he is a dedicated healthy living and nutrition expert. Former Cooking Light Editor at Large, Graham has published 23 books with over 14 million sold. Suzanne Butler, RD, (Mt. Vernon, Washington) is a registered dietitian who has worked with Graham on various cookbook projects and developing recipes for the past 10 years.