by TanyaDenckla (Author)
Here is the only single-volume reference that supplies all the information necessary to plant a successful organic food garden. Before it was a book, THE FACT HUNGRY ORGANIC GARDENER was organic gardener Tanya L K Denckla's private database, the distillation of years of hands-on, real-life, dirt-under-the-fingernails experience in organic gardens. Interest in organic gardening is increasing, and THE FACT HUNGRY ORGANIC GARDENER is the one book that answers all the questions that sprout up among novice, intermediate and even experienced gardeners.
Format: Illustrated
Pages: 485
Edition: Illustrated
Publisher: Storey Books
Published: 01 Feb 2004
ISBN 10: 1580173705
ISBN 13: 9781580173704
a practical guide to growing fruits and vegetables the organic way. Seattle Post- Intelligencer
Denckla s guide to growing organic food covers 765 varieties of vegetables, herbs, fruits, and nuts. There are instructions on temperature, soil and water needs, planting depth and space between plants, propagation, harvesting, first and last seed-starting dates, storage requirements, and support structures when needed. With each entry is a list of selected available varieties. Denckla also tells gardeners how to control 201 pests and diseases organically.
Booklist
A great gift for any vegetable gardener who prefers Earth-friendly methods.
Pittsburgh Post-Gazette
a practical guide to growing fruits and vegetables the organic way. Seattle Post- Intelligencer
Denckla s guide to growing organic food covers 765 varieties of vegetables, herbs, fruits, and nuts. There are instructions on temperature, soil and water needs, planting depth and space between plants, propagation, harvesting, first and last seed-starting dates, storage requirements, and support structures when needed. With each entry is a list of selected available varieties. Denckla also tells gardeners how to control 201 pests and diseases organically.
Booklist
A great gift for any vegetable gardener who prefers Earth-friendly methods.
Pittsburgh Post-Gazette
.. .a practical guide to growing fruits and vegetables the organic way. - Seattle Post- Intelligencer
Denckla's guide to growing organic food covers 765 varieties of vegetables, herbs, fruits, and nuts. There are instructions on temperature, soil and water needs, planting depth and space between plants, propagation, harvesting, first and last seed-starting dates, storage requirements, and support structures when needed. With each entry is a list of selected available varieties. Denckla also tells gardeners how to control 201 pests and diseases organically.
Booklist
A great gift for any vegetable gardener who prefers Earth-friendly methods.
Pittsburgh Post-Gazette
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