Have Your Cake and Vegan Too

Have Your Cake and Vegan Too

by KrisHolechek (Author)

Synopsis

DELICIOUS VEGAN RECIPES FOR OLD FAVORITES AND NEW CREATIONS From sweet berry shortcakes and decadent chocolate treats to quick-and-easy coffee cakes and multilayered birthday extravaganzas, this book is packed with everything you need to make mouthwatering vegan cakes. It offers tips galore on: *perfect moisture and texture *creamy frostings and fillings *simple substitutions for eggs and dairy *creative flavors and decorations FEATURES MOUTH-WATERING RECIPES LIKE: Black Forest Chocolate Crumb Snickerdoodle Pumpkin Bundt Torta Limone Pineapple Upside-Down Cardamom Cashew Spumoni Almond Mocha Tuxedo

$4.30

Save:$10.21 (70%)

Quantity

3 in stock

More Information

Format: Paperback
Pages: 144
Publisher: Ulysses Press
Published: 22 Apr 2011

ISBN 10: 1569759200
ISBN 13: 9781569759202
Book Overview: National media campaign targeting health and dieting magazines Print campaign targeting vegetarian media, including Vegetarian Times Online publicity and promotion, including giveaways Newsletter co-op available

Media Reviews
100 Best Vegan Baking Recipes-Kris-Holechek-9781569757147-12.95-Ulysses Press-9/8/09-5000--
Author Bio
Kris Holechek grew up in her grandmother's kitchen, absorbing every flavor and technique until she was able to perfect her grandmother's favorite baking recipes. When she became vegan, Kris learned to create those old family favorites and exciting new baked treats without using any animal products.