The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads

New
Illustrated
2009
$17.79

YOUR FAVORITE BAKED GOODS-AS DELICOIUS AS EVER Packed with cruelty-free cookies, cakes and pastries rich in flavor, The 100 Best Vegan Baking Recipes provides everything novice bakers and seasoned chefs need to go vegan with an indulgent flair, including: *Easy-to-make recipes *Classic baking tips and tricks *Creamy frostings, icings and toppings *Simple substitutions for eggs and dairy The 100 Best Vegan Baking Recipes features mouthwatering takes on traditional treats as well as the author's own delectable creations: *Boston Cream Pie *The Ultimate Brownies *Mixed Berry Pie *French Toast Muffins *Baked Chocolate-Glazed Donuts *Pain Au Chocolat *Baklava Bread *Strawberry Lemonade Cheese Pie *Sweet Cream Apple Streudel *Black Forest Cake *Herbed Pizza Dough *Chocolate Chip Pecan Cookies

Synopsis

YOUR FAVORITE BAKED GOODS-AS DELICOIUS AS EVER Packed with cruelty-free cookies, cakes and pastries rich in flavor, The 100 Best Vegan Baking Recipes provides everything novice bakers and seasoned chefs need to go vegan with an indulgent flair, including: *Easy-to-make recipes *Classic baking tips and tricks *Creamy frostings, icings and toppings *Simple substitutions for eggs and dairy The 100 Best Vegan Baking Recipes features mouthwatering takes on traditional treats as well as the author's own delectable creations: *Boston Cream Pie *The Ultimate Brownies *Mixed Berry Pie *French Toast Muffins *Baked Chocolate-Glazed Donuts *Pain Au Chocolat *Baklava Bread *Strawberry Lemonade Cheese Pie *Sweet Cream Apple Streudel *Black Forest Cake *Herbed Pizza Dough *Chocolate Chip Pecan Cookies

$17.79

Quantity

10 in stock

More Information

Format: Illustrated
Pages: 168
Edition: Illustrated
Publisher: Ulysses Press
Published: 08 Sep 2009
ISBN 10: 1569757143
ISBN 13: 9781569757147
Book Overview: Newsletter co-op available

Author Bio

Kris Holechek grew up in her grandmother's kitchen, absorbing every flavor and technique until she was able to perfect her grandmother's favorite baking recipes. When she became vegan, Kris learned to create those old family favorites and exciting new baked treats without using any animal products. You can read about Kris' vegan baking adventures on the interweb at www.nomnomnomblog.com.