by Lisa Price (Author), Andrea Pieroni (Author)
Provides an overview of wild and semi-domesticated foods, and their medicinal properties within traditional societies. This volume bridges the scientific disciplines of medicine, food science, human ecology and environmental sciences with their ethno-scientific counterparts of ethnobotany, ethnoecology and ethnomedicine.
Format: Hardcover
Pages: 428
Publisher: CRC Press
Published: 12 Sep 2008
ISBN 10: 1560229829
ISBN 13: 9781560229827